The orientation program will begin promptly at 1:00PM in the Mundelein Center Auditorium. An optional lunch in the dining hall will be available for interested participants. Check-In Time & LocationĬheck-in is available from 10 :30AM - 12:30PM in the Cenntenial Forum Lobby. You can also bring your immunization paperwork to give to the Wellness Center at check-in or the resource fair on day 2.
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We recommend packing comfortable clothing, socks, and shoes (there will be free time in the recreation center), as well as a long sleeve shirt or sweatshirt since the buildings get cool in the summer. At check-in, students will receive a folder, pen, water bottle, and small drawstring backpack to carry around their orientation materials. Heavier blankets are available at check-in, though you're welcome to bring your own. More information is available on the Early Acceptance/Pre-select Option page on this website.Īdditional questions about early acceptance should be directed to the DI Director.All first-year students are required to attend the entire two-day, overnight program.ĭay 1: Check-in begins at 10:30AM with the formal program beginning at 1:00PMĭay 2: The formal program ends, and check-out and the closing picnic begin, at 1:00PM Suggested Packing ListĮach student's overnight room will come with a pillow, sheets, and a towel. Notified of acceptance into this Early Acceptance/Pre-select option, application mustīe made to the WU Graduate School - Certificate Dietetic Internship. Internship: the Internship is a separate application process. Hours of graduate work with a minimum of a 3.5 GPA in such work.Īpplication to the WU Graduate School and Early Acceptance OptionĪcceptance to the Graduate School does not provide automatic acceptance to the Dietetic Graduate students taking DPD coursework must also have completed at least 15 credit
Minimum GPA of 3.4 in DPD coursework is required. Is acceptable: a copy in current WU graduate file or a photocopy of original scores Note that the minimum GRE for the Internship is higher than the one for the WU Graduate Note that full-time faculty in the Department of Human Nutritionĭo not serve as references for the WU internship. These may be sent directly to the DI Director.Īpplicants must request that referees provide the reference in a signature-sealed envelope so it can be submitted with theĪpplication packet. Official transcripts from all colleges and universities attended in sealed envelopesĪnd placed in the application packet. Of DPD credit is to remain in the spring semester prior to the start of the internship Prior to the internship starting date in the fall. Wanda Koszewski during fall or spring semesters. DPD coursework must be completed by May graduation Official form with DPD director's signature in blue ink intent to complete acceptable.Ĭontact the DPD director at Winthrop, Dr.
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Obtain the Early Acceptance/Pre-select application form.ĭPD Verification Statement from WU or Intent to Complete Statement Schedule an appointment with the Internship Director early in the academic year to See more details on the Early Acceptance Option page.Ĭompleted Dept of Human Nutrition Application Form Hours in NUTR 490, which should be completed prior to applying for early admission. This additional minimum 40 hours is above the 100 required Hours of dietetic-related experience (work or volunteer experience for which you did
To your readiness as a self-directed learner, along with a list of your minimum 40 Provide a typed, concise justification requesting consideration for early acceptanceīased on a list of the specific volunteer or work activities which have contributed The completed application packet for the early acceptance/pre-select option must include: **Updated application requirements will be posted on this website in August. For more information about this option please visit the Nielsen, for application details in the Department of Human Human Nutrition Dietetic Internship Early Acceptance Option Application ChecklistĪpplication materials for early acceptance may be submitted in the fall contact the
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